Convenience Foods

Convenience Foods

Food to go is a trend that is increasing and requires specific ingredients to satisfy the taste and shelf life of the products.

protein

Protein
  • Wheat Gluten
  • Soluble Wheat Gluten
  • Rice Protein
  • Pea Protein
starches

Starches
  • Wheat starch
  • Maize starch
  • Potato starch
  • Rice starch
liquid sweetener

Liquid Sweeteners
  • Glucose syrup high maltose
  • Glucose syrup high DE
  • Glucose-fructose syrup
  • Fructose-glucose syrup
  • Glucose syrup low DE
dried glucose

Dried Glucose
  • Dried glucose syrup with various DE
fructose

Fructose
  • Crystalline fructose
  • Liquid fructose
maltodextrin

Maltodextrin
  • Dried maltodextrin with various DE and granulometry
  • Liquid maltodextrin
polyols

Polyols
  • Sorbitol syrup
  • Sorbitol powder
  • Maltitol syrup
  • Maltitol powder
white sugars

White Sugars
  • Granulated Sugar No.1
  • Granulated Sugar No.2
  • Fair Trade Granulated Sugar
  • Extra Fine Caster
  • Caster Sugar
  • Powdered Sugar
  • Icing Sugar
  • Icing Celebration Sugar
  • Dry Fondant Sugar
brown sugars

Brown Sugars
  • Demerara sugar
  • Soft light brown sugar
  • Dark muscovado sugar
  • Light muscovado sugar
  • Soft dark brown sugar
liquid sugar

Liquid Sugar
  • Invert sugar
  • Liquid sugar
organic sugar

Organic Sugar
  • Granulated white sugar
  • Soft light brown sugar
  • Soft dark light sugar